ABOUT VICKY'S DONUTS
We're a bakery in Hackney, East London that specialises in handmade, raised donuts using only the very best ingredients.
Our dough is made in small batches using free-range eggs and whole milk and contains no artificial preservatives or flavourings.
We take orders for 12 donuts or more and provide custom orders and event packages.
HAI! I'm Vicky. My love of baking and numerous trips to visit family in Toronto, Canada led me to setup Vicky's Donuts in 2015 with the idea to create donuts typical of the North-American style, using the very best ingredients on offer.
All donut flavours are a combination of classic favourites and inventive originals and each recipe has been handcrafted in my kitchen through a lengthy process of experimentation and taste-testing (my favourite job, obvs).